Turning industrial CO₂ emissions into valuable products

Cultivating microalgae at industrial scale

We believe there’s a better way to solve today’s carbon challenge

Instead of regulation, tax and restriction, we’re turning waste carbon into wealth through the power of nature.

Combing cutting-edge engineering and microbiology, our unique process is very efficient and is designed to be effective at scale. We’ve proven that our microalgae cultures can rapidly refine waste carbon into a highly valuable asset with a range of use cases – tackling some of today’s biggest global challenges while generating steady, sustainable profit.

Brilliant maths

2t = 1t+1t

2 tonnes of CO₂ make 1 tonne of offtake + 1 tonne of O₂

<1/10

of land needed to produce an equivalent amount with terrestrial crops

10x

Algae grows 10x faster than terrestrial crops

+50%

Algae actually produces more than 50% of the world's oxygen

Our solution

Our Partners

Insights

Successful CCU microalgae cultivation can only work if it’s the right mix of biology and engineering. Read on to learn why we think we’ve got that balance right.

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What our clients say about us

“This is a welcome adjunct to the university’s Reduction In Carbon Emissions (RICE) programme and we are very keen to see it make a big contribution to the Welsh national initiatives.”

Professor Darren Oatley-Radcliffe, Chair of Low Carbon Energy and Environment Swansea University, Cadeirydd Sêr Cymru Ynni Carbon Isel a’r Armgylchedd

“It’s potentially a disruptive game changer by sequestering CO₂ and noxious gases into high-value microalgae for many uses such as animal feed, soil rejuvenation, and methane reduction in cows.”

Paul Crewe, Chief Sustainability Officer & Executive DirectorAnthesis Group

“We are optimistic that the project can eliminate costs on our journey to become a Net Zero company here in Wales.”

Darren Poland, Managing DirectorVale Europe

“ForFarmers is involved in a number of projects aimed at developing alternative proteins including the use of microalgae in animal feed. These measures and research efforts are aimed at contributing to a more circular food system and reducing the reliance on imported protein. We look forward to being involved in this very exciting project which also explores the carbon capture potential of microalgae at scale.”

Nik Stam, Director Supply Chain, ForFarmers